Monday, September 28, 2015

Sausage and Green Beans

Folks, there are few foods more perfectly formed in this world than sausage. It's like someone took the tasty bits of the meat and put it in a tube for us to enjoy - I'm sure it is amazing to watch it being made. Maybe I'll ask Mom to take me to a sausage factory soon. Anyway, I've talked to you about smoked sausage before (see here). And even though it was soooooo long ago, I still love it. And the girl loves it too. So we tried to eat all the sausage before it went into the pot, but Mom was on to our game. Wait, what? She's telling me it was TURKEY sausage? I feel lied to, I feel... eh, I don't care it was still delicious.

Sorry this is not the way it was supposed to look in a plate, but admittedly, Mom was dodging my hands as I tried to grab the sausage off her plate.

I think when we've had this before Mom used white potatoes, but she read somewhere that sweet potatoes are better for you or something. It doesn't really matter because it's not like I ate the potatoes anyway. I'm here for the sausage you know?

I did eventually eat some of the green beans too. I'm a worldly type of guy you know. I can eat green beans. Plus, I was assured that there was no more sausage to be had.
Even the girl ate some of her green beans. Don't mind those goldfish on her tray, those are probably mine, or at least I determined they were mine once I saw them and leaned all the way across the table to grab them.

I almost knocked over Mom's glass of what she calls "Mommy grapejuice" but she acted like I was about to spill liquid gold all over the table. Sheesh, I was just trying to get MY goldfish. Sheesh.

The sausage part of this one is approved.

You can make it here, even if you want to try to trick your family by using turkey sausage and sweet potatoes.


Monday, September 21, 2015

Sugar Hamburger - Korean Beef

I have this really great knack for helping Mom in the kitchen when she's trying to make dinner. She really couldn't do it without me. Well, maybe she could, but would she really WANT to? I think that question answers itself. Sometimes, helping to make something can yield unexpected rewards, like licking the brownie bowl (see here) or eating left over crushed cookies (here). This time, turns out, you put brown sugar INTO THE HAMBURGER. I found this hilarious until I discovered how amazing brown sugar was, then I wanted more of it to go into my belly instead of into the hamburger. Mom says maybe she'll cut down on that next time, but it was super exciting.
Hiding in that beef is a bunch of brown sugar. I had to be reminded of this fact in order to eat the beef. I was certain it was going to kill me. So I ate all my broccoli first.
 Then, when that was gone and I was assured there was no more and NO I was not allowed to eat the girl's even though she wasn't eating it, I tried the beef.
It was actually good. And I ate a bunch of it, but was pretty full from all my broccoli so I didn't finish it all. Daddy finished it for me. He's handy to have around.
The girl ate some too, but look at all that wasted broccoli on her plate and also it kind of looked like the keen-wah exploded all over her tray.

Anyway, this is Pete approved and you can make it here. Save me some brown sugar though. I'll come over and lick it off your counter if you need help cleaning up.



Monday, September 14, 2015

Tacos! - Barbacoa Burritos

I'm not sure if you guys have ever had Tacos before. We have them sometimes. They are pretty good. It takes some assembly and I get pretty upset when my taco doesn't stay together, but I do like trying it out.
Mom made this in the morning before we left for school and when we came home I thought we'd just get right to eating, but turns out she wanted to make some rice, and cut some tomatoes and lettuce. It was exhausting for me and the girl. We made sure to each cling to one of Mom's legs so she would know we were hungry. And if that didn't do it, we both alternatively practiced our screaming so she would really know. I'm not sure how long rice takes to make in our rice cooker, but we kept it up for about that long.

But the results were worth it. I noshed hard on these once they were all rolled up, even though I declared that I was not going to be eating any of the beef filling. Once it was inside the burrito it was fine. See, it becomes part of the taco then, and tacos I like!
The girl ate hers without rolling it up. What. A. Chump.

If you want to make them, you can find them here. Hope you don't have more than two kids, because what leg would the third one grab on to in order to let you know they were also hungry?

Pete approved.



Monday, September 7, 2015

Sausage and Red Pepper 'Keesh'

I know that I love red pepper. Sometimes I request red pepper for breakfast and Mom will cut them into little strips and put them next to a baggie so she can save what I don't eat for eating later with hummus. But she's crazy because I don't leave any left overs when it comes to eating a red pepper. So Mom thought it would be a good idea to take the red pepper and cut it up smaller and put it in a Keesh. Why would anyone do this to a perfectly good pepper?
It came out of the oven looking like this, which had promise (but she's tried to fool me before by making something look like a pie - remember this?). Eggs I like, sausage I like, and red pepper, see above.
I did eat it, but I was very busy asking why I couldn't run around in the back yard instead. I have priorities and sometimes they don't involve eating dinner. I did like it though, except for the crust, which Mom says she made a whole wheat version instead of using the traditional kind. Whatever that means. I wasn't a fan and Mom did admit it was a little overpowering on flavor. (You can find the recipe here).
The girl and I are both going through a phase where we expect people to feed us. I am doing it because I want to make sure Mom is fully committed to my upbringing. I suspect the girl is doing it because she likes doing everything I do. And I do mean everything!

Since Mom seems to want us to eat healthier (e.g. the whole wheat crust) she also used turkey sausage. I don't understand what this means. What is sausage made out of usually? I didn't notice, I stuffed my face with it and it tasted like regular sausage to me.

Anyway, the top part of this recipe is Pete approved. You can make it yourself here.